Saturday, 9 July 2011

Anita's dill and mint raitha crisps

So in the search for further snack innovation I stumbled across these crisps by Anita's a few weeks ago. I'm not sure if there really is a little ethnic auntie (Anita) behind it all as claimed, or whether this is just clever marketing, but the unique feature of this brand is its range of Indian flavours.
Their offerings are made up of chicken tikka, mango and lime chutney, achaari paneer, and a dill and mint raitha variety which I tried recently. And I have to say I was very impressed. A bit like the Hairy Bikers coconut prawn crisps, this is a flavour that sounds a bit wrong to combine with fried potatoes but actually works. The herb flavours are not too strong, but still distinguishable, and the yoghurt element of the raitha comes through too. Overall this leads to quite a fresh tasting crisp, with the raitha flavour cutting through any oiliness from the potato.

I'm looking forward to sampling some of the other flavours (all of them except the chicken tikka variety are vegetarian). And though I still a remain a stout (in all senses) advocate of the plain salted crisp, I think I will be adding these to my list of acceptable alternatives.

Anita's Dill and Mint Raitha Crisps
I rate them 8/10
Cost: Around £1.70 for a 150g bag

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